Chinese Food
All Recipes
Oyster sauce, lettuce, no blanching, no wilting
Many people know that vegetables will wilt, especially lettuce and oatmeal. So you see that most recipes are blanched first, then mixed with seasoning. I usually stir fry directly. I'm used to it. I'll share it with you today.
Stewed potatoes with braised chicken
It's one of the favorite dishes at home. But my mother doesn't have time to cook it once a year. I can't be greedy. So I got this skill myself. I can satisfy my taste buds no matter where I go.
[home cooking] sliced potato and mushroom soup
Smooth mushroom. Fresh soup. That's the taste.
Bacon gold needle roll
Today's mother's day. What my mother ordered.
Peacock fish
Food gift for mothers on Mother's Day
Flavored noodles with scallion oil
The temperature in Chongqing is getting higher and higher. Stir fry a dish in the kitchen and cook a meal. It's the same as just coming out of the sauna. The appetite for hot meals is gone on critical days. Kwai, I want to have a simple and quic... ...
Pineapple fried rice, sweet and sour, children's favorite
I like fried rice. But I don't like it. This fried rice with pineapple is the only way to make them eat fried rice. It's nutritious, sweet and sour. Adults and children love it. Don't say much. See the tips at the end of the article for the way ... ...
Stir fried noodles with tenderloin
In recent days, it's getting hotter and hotter. I don't want to cook at all. Plus I don't have appetite. So I suggest noodles to my family. My husband is considerate of me. So I'll make it as soon as I can. Add some shredded meat, some vegetable... ...
Scrambled egg with tomato
The last three egg brought by Kwai chi to my hometown.
Nutritious breakfast egg and ham cake
For those who don't like eggs, you can try this match. This breakfast is very simple and nutritious. It's especially suitable for office workers and students.
Minced pork with celery
Health. Delicious. Nutrition.
Stir fried noodles with tenderloin
Stir fried noodles with vegetables, Kwai collocation and noodles. A bowl of soup is a meal.
Sweet and sour spareribs
However, I don't like meat very much. I tried to disguise it as he liked it. For the first time, I ate half a plate. Suddenly, I felt a sense of accomplishment.
Crayfish rice
Take advantage of the crayfish hot season. Let's enjoy its delicious food.
Chaoshan style home cooked vegetables fried fish sauce pork with crispy ginger
Fried pork with fish sauce is a common dish of Chaoshan people. It's also a regular delicacy. Some of my friends are from Chaoshan, so I was lucky to have tasted such delicious dishes several times. So I learned how to make them when I came back.
